Lee Lam @adelaidefoodcentral on Instagram photo February 23
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The @jacobscreekwine Long Table Lunch will be at @cellardoorfest // Pictured is the BBQ Scallops with soy and sake dressing paired with the 2015 Steingarten Riesling // The @cellardoorfest is on from March 2-4. Get your tickets at cellardoorfest.com #adelaide #cdfadelaide18

Lee Lam @adelaidefoodcentral on Instagram photo February 22
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Nothing beats a breakfast with waffles, fresh seasonal fruit and Nutella from their new limited edition Spread a Little Love jars. Just as exciting is the Guinness World Record attempt for The Longest Line of Pancakes with Nutella being held at Sydney University on February 28th. Click on the link in the bio of @nutella_ANZ to contribute to the love-spreading history! #NutellaMornings #SpreadaLitt

Lee Lam @adelaidefoodcentral on Instagram photo February 21
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After a long day at work, I really can’t be bothered cooking. Luckily, I have Suimin Origins in the cupboard; a premium instant noodle bowl with authentic Thai pastes. Tonight, we’re having Suimin Origins - Thai Green Curry. The ingredients are real and the flavours are what you’d get at a Thai restaurant! You can even customise your bowl to suit your tastes with items you have in the fridge. Dinn

Lee Lam @adelaidefoodcentral on Instagram photo February 21
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Today, we were at the 2018 @cellardoorfest Vines Famil where we experienced the Long Table Lunch @jacobscreekwine // Pictured is the Chargrilled Pork Scotch with orange and endive salad paired with 2013 Bungalow Lane Cabernet Sauvignon // The @cellardoorfest is on from March 2-4. Get your tickets at cellardoorfestival.com #adelaide #cdfadelaide18

Lee Lam @adelaidefoodcentral on Instagram photo February 19
31

We just experienced the most amazing deal @wolfblasswines - Two separate wine tastings followed by two platters with matching wines! Thanks to @scooponau deals for this amazing offer! We loved it so much we're going again! #adelaide #wolfblasswines #scooponau

Lee Lam @adelaidefoodcentral on Instagram photo January 25
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Today’s Australia Day forecast from Chef @temptingtyson is... Cloudy with a Chance of Cheeseburgers @caffiendcoffeeco // 📍1/76 Mount Barker Road, Hahndorf // Hand modelling by @cyndal_king #adelaide #caffiendcoffeeco

Lee Lam @adelaidefoodcentral on Instagram photo January 25
146

WIN A DOUBLE PASS TO THE ESPRESSO MARTINI FESTIVAL! The event will be held on Friday Feb 2nd (5pm-11pm) and Saturday Feb 3rd (12pm-11pm) at Rymill Park. TO WIN, simply TAG A FRIEND in the comments and follow @espressomartinifestadl and @adelaidefoodcentral ✖️Unlimited entries but must tag a different person each time. ✖️Open to Adelaide entries. ✖️Winner drawn at random. ✖️Competition ends Monda

Lee Lam @adelaidefoodcentral on Instagram photo January 24
14

My favourite summer moment is feasting on this delicious barbecued leg of ham. Cooked over native ironbark, the rosy-pink ham was well balanced in flavour and texture. Each bite was magical, and a moment I will cherish for years to come. #spon #ad

Lee Lam @adelaidefoodcentral on Instagram photo January 23
25

With @moondarracheese entertaining is so easy! As Australia’s largest manufacturer of flavoured cream cheese, they’re the perfect addition to any platter. Create your own #MoondarraMoments next time you’re entertaining friends. Available at your nearest Coles, IGA or independent supermarket. #ad

Lee Lam @adelaidefoodcentral on Instagram photo January 23
35

When we’ve got friends over for dessert we break out the @BundabergDrinks. With 13 different flavours, our favourite is the Guava. Add some ice and garnish with mint, and the dessert session is sweet! #BrewedBetter #Bundaberg #ad

Lee Lam @adelaidefoodcentral on Instagram photo January 22
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Gluten free pasta lovers rejoice! @sanremopasta Gluten Free Spaghetti, Thin Spaghetti, Fettuccine, Spirals and Penne have increased from a 250g pack to 350g at no extra cost! San Remo Gluten Free pasta is endorsed by Coeliac Australia and is ideal for those following a gluten free lifestyle. Using San Remo Gluten Free Spirals, we came up with Tomato Pesto Spirals with green olives and cherry tomat

Lee Lam @adelaidefoodcentral on Instagram photo January 20
12

Aussie meat pie lovers know what’s best! FOUR’N TWENTY is our favourite brand of meat pie, and we always have them at home, ready for the big game! When friends are being entertained, we watch sport and enjoy delicious, premium FOUR’N TWENTY meat pies with French champagne. @fourntwentyusa #fourntwentypies #mateship #ad

Lee Lam @adelaidefoodcentral on Instagram photo January 19
13

When we’re entertaining friends over the summer, nothing beats a BBQ, a few games of backyard cricket, and Coopers Beer! Nothing beats a refreshing ice-cold Coopers Pale Ale at any stage of the social gathering. Both Coopers Pale and Sparkling Ales are easy to drink, and are additive and preservative free. To enjoy the complete Coopers experience, roll the bottle to mix in the yeast sediment befor

Lee Lam @adelaidefoodcentral on Instagram photo January 18
18

This Australia Day we’re sharing a Pav from @thecheesecakeshop with family and friends. If you’re stuck for time, don’t worry! @thecheesecakeshop is open this Australia Day to help you celebrate! #cheesecakeshop #shareapav #ad

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